Bakels
Baking ingredients since 1904

BAKELS CRUSTY BREAD CONCENTRATE

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Bread and Yeast Compounds - Bread Premixes and Concentrates
07/09-D
Product Name:  BAKELS CRUSTY BREAD CONCENTRATE
Product Code:  3945
Description:  Concentrated premix in powder form.
Function:  For the preparation of crisp French sticks, bread rolls and other items with a crisp crunchy crust.
Usage: 
Use at the rate of 3% on flour weight with salt, yeast and water.
Ingredient Listing: 
Wheat Flour, Emulsifier (472e), Sugar, Whey Powder, Dextrose, Acidity Regulator (450, 541), Malt Flour, Soya Flour, Flour Improver (300, 920), Free Flow Agent (170), Enzymes.
Packaging: 
3945-51 Plastic bag 15 kg.
Shelf Life & Storage: 
Cool, dry and dark conditions up to  9  months
Nutrition Information (per 100g): 
Energy - kcal 311
Energy - kj 1718.5
Protein g 5.3
Fat - Total g 9.1
Fat - Saturated g 2.1
Carbohydrate - Total g 52.3
Carbohydrate - Sugar g 31.5
Dietary Fibre g 1.3
Sodium mg 2543.7
 
Milk Products
Soya Products
Gluten
GMO Status: 
Does not require any GM label statement under Standard 1.5.2 of the ANZFA regulations.
General: 
This product shall at the time of delivery conform in every respect to the provisions of the Australia/NZ food standards and regulations made there under. Customers exporting this product or items made using this product should check compliance with the importing country regulations.
Product manufactured on plant that handles wheat, soy, milk, egg, nut and seed products.
Recipes: 
CRISP FRENCH STICKS & ROLLS (R135a)
CRISP FRENCH STICKS AND ROLLS (R143a)
PANA DI CASA (R135b)
PIZZA BASES (R135c)