Bakels
Baking ingredients since 1904

PEANUT BROWNIES

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Recipe No:  R750q
USING MORAH CAKE MEDIUM TWIN
Group  Ingredient KG
1 Flour 1.000
Cocoa Powder 0.250
HERCULES BAKING POWDER 0.030
Castor Sugar 0.740
 
2 MORAH CAKE (MEDIUM) 0.625
 
3 Eggs 0.250
Salt 0.015
VANILLA ESSENCE 101 0.000
Milk (to dropping consistency) 0.000
 
4 Peanuts (chopped) 0.750
  Total Weight 3.660
Notes:  The metric recipe is of similar size to the avoirdupois recipe but is not an exact conversion.