Gluten Free - Cakes, Muffins and Cookies - Cakes - Muffins - |
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Recipe No: R772I | ||||||||||||||||||||||||||||||||||||
USING BAKELS GLUTEN FREE HEALTH BAKING MIX | ||||||||||||||||||||||||||||||||||||
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Method: | 1. Cream together Group 1. 2. Add Group 2 and mix on slow speed for 2 minutes. 3. Sieve together Group 3. 4. Blend in on slow speed for 1 minute. 5. Scrape down. 6. Mix for a further 1 minute on 2nd speed. 7. Add Group 4. 8. Deposit into cake tins and bake at 180°C for 20-25 mnutes or until baked dependent on oven. 9. Bake Muffins at 170-180°C for 15-20 minutes dependent on oven. |
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Yield: | 11 Muffins at 100g each |