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Oils, Margarines and Shortenings - Margarines and Shortenings |
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05/10-G |
Product Name: |
MORAH CAKE MEDIUM TWIN |
Product Code: |
1580 |
Description: |
A general purpose margarine blend |
Function: |
For use in cake and sweet short pastry. |
Ingredient Listing: |
Animal Fat, Vegetable Oil, Water, Salt, Emulsifier (471), Emulsifier ( 322 - Soy ), Acidity Regulator (500), Antioxidant (306 -soy ), Food Acid (330), Colour (160a). |
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Packaging: |
1580-60 Blocks 12.5 kg carton 2.
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Shelf Life & Storage: |
Cool, dry and dark conditions up to |
12 |
months |
Nutrition Information (per 100g): |
Energy - kj |
3034 |
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Protein g |
0.1 |
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Fat - Total g |
82 |
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Fat - Saturated g |
48.5 |
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Carbohydrate - Total g |
0.1 |
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Carbohydrate - Sugar g |
0.1 |
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Sodium mg |
790 |
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Typical Analysis: |
Free Fatty Acids (%) |
0.10 |
Peroxide Value (meq/kg) |
0.50 |
Melting Point (ºC) |
46-49ºC |
Solid Fat Content at 20 °C |
40-48 |
Moisture (%) |
16 |
Salt (%) |
2 |
GMO Status: |
Does not require any GM label statement under Standard 1.5.2 of the ANZFA regulations.
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General: |
This product shall at the time of delivery conform in every respect to the provisions of the Australia/NZ food standards and regulations made there under. Customers exporting this product or items made using this product should check compliance with the importing country regulations. |
Recipes: |
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