Bakels
Baking ingredients since 1904

BAKELS CIABATTA CONCENTRATE

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Bread and Yeast Compounds - Bread Premixes and Concentrates
05/10-E
Product Name:  BAKELS CIABATTA CONCENTRATE
Product Code:  3956
Description:  Premix in powder form
Usage: 
10% on flour weight.
Ingredient Listing: 
Wheat Flour, Salt - Iodised, Sugar, Malt Flour, Flour Improver (300), Dextrose, Enzymes.
Packaging: 
3956-10 Plastic sachet 500 gm.
Shelf Life & Storage: 
Cool, dry and dark conditions up to  9  months
Nutrition Information (per 100g): 
Energy - kcal 269
Energy - kj 1124
Protein g 7.1
Fat - Total g 0.7
Fat - Saturated g 0.1
Carbohydrate - Total g 57.5
Carbohydrate - Sugar g 6.6
Dietary Fibre g 1.9
Sodium mg 6844
 
Gluten
GMO Status: 
Does not require any GM label statement under Standard 1.5.2 of the ANZFA regulations.
General: 
This product shall at the time of delivery conform in every respect to the provisions of the Australia/NZ food standards and regulations made there under. Customers exporting this product or items made using this product should check compliance with the importing country regulations.
Product manufactured on plant that handles wheat, soy, milk, egg, nut and seed products.
Recipes: 
FOCACCIA BREAD (R143b)
PITA BREAD (R143d)
TURKISH BREAD (R143c)