Bakels
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Oils, Margarines and Shortenings - Margarines and Shortenings
Cookies & Biscuits - 
Cakes, Muffins and Cookies - 
Recipe No:  R750r
USING MORAH CAKE MEDIUM TWIN
Group  Ingredient KG
1 Flour 1.000
Cocoa Powder 0.125
Sugar 0.562
HERCULES BAKING POWDER 0.030
Salt 0.016
 
2 MORAH CAKE MEDIUM 0.438
 
3 Eggs 0.125
VANILLA ESSENCE 101 0.000
Milk 0.000
 
2 Cornflakes (optional) 0.000
  Total Weight 2.296
Notes:  The metric recipe is of similar size to the avoirdupois recipe but is not an exact conversion.
Yield:  Yield: 116 biscuits scaled at 30g (1 1/4oz).