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HERCULES BAKING POWDER

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Product Specification Display Product Specification as PDF

02/07-A

Product Name:

HERCULES BAKING POWDER

Product Code:

2970

Description:

Dry white powder

Function:

Raising agent used in the manufacture of flour confectionery products.

Usage:

Acid phosphate type baking powder with good bench tolerance . Formulated to suit a range of flour confectionery products.

Ingredient Listing:

Raising Agent (500, 450), Free Flow Agent (170), Maize Starch.

Packaging:

2970-30 Plastic bag 5 kg, 2970-51 Plastic bag 15 kg.

Shelf Life & Storage:

Cool, dry and dark conditions up to

months

Nutrition Information (per 100g):

Energy - kcal	44
Energy - kj	184
Protein g	0.07
Fat - Total g	0.04
Fat - Saturated g	0
Carbohydrate - Total g	11.2
Carbohydrate - Sugar g	0
Dietary Fibre g	0.01
Sodium mg	16070

GMO Status:

Does not require any GM label statement under Standard 1.5.2 of the ANZFA regulations.

General:

This product shall at the time of delivery conform in every respect to the provisions of the Australia/NZ food standards and regulations made there under. Customers exporting this product or items made using this product should check compliance with the importing country regulations.

Product manufactured on plant that handles wheat, soy, milk, egg, nut and seed products.

Recipes:

AFGHANS (R750r)

ALMOND BISCOTTI (R779a)

BANANA CAKE (R750l)

CHOCOLATE & HAZELNUT BISCOTTI (R779b)

COCONUT SPICE SQUARES (R715q)

COFFEE & WALNUT BISCOTTI (R779c)

COFFEE BISCUITS (R750p)

CORAL CAKE (R520I)

DARK RICH FRUIT OR CHRISTMAS CAKE (R520h)

DATE CRUNCH SLICE (R715d)